Cooking

There Are So Many Good Reasons to Cook with Propane Gas.

  • Cooking with gas can be significantly cheaper than cooking with electricity.
  • Propane-fueled ovens and ranges give you greater control with precise temperature and even heat distribution.
  • Instant gas flames allow you to cook without the wait for burners to warm up.
  • Propane gas burners also cool quickly. Electric burners that have not completely cooled can be dangerous.



Propane Cooking: A Recipe for Success.

  • Ninety-seven percent of professional chefs prefer cooking with gas (American Gas Association).
  • Propane appliances are available in all the latest kitchen designs — convection ovens, sealed burners for easy cleaning, griddles and grill tops, even deep fryers.